Pulp's fruit delight- pear-chilli-chocolate, pasteurized.
Ingredients: pear, sugar, chocolate drops (ingredients: cocoa mass, sugar, cocoa butter, emulsifier soya lecithin. Cocoa components: at least 50%. It may contain traces of milk and nuts), lemon juice, gelling agent pectin, cayenne pepper.Made of at least 80g of fruit per 100g final product. Total sugar: 34,1 per 100g of product. Conditions of storage: Store at room temperature.
Refrigerate after opening and consume within a short time.